With a history spanning over 600 years, Sakai Takayuki knives embody the pinnacle of traditional Japanese knife-making. Rooted in the rich cultural heritage of Sakai City, a region renowned for its cutlery, these knives are crafted with a meticulous attention to detail, blending time-honored techniques with modern innovations.
Sakai Takayuki knives are the result of this long-standing tradition, where master artisans, known as “Togishis,” pass down their skills through generations, ensuring the perpetuation of superior craftsmanship.
Sakai Takayuki knives are popular among professional chefs and cooking enthusiasts in Japan. Sakai Takayuki knives are particularly favored for tasks requiring extreme precision, such as slicing sashimi.
Sharpness
Skilled blacksmiths and sharpeners, who hold the title of Traditional Craftsmen, apply their expertise to create these exceptional knives.The involvement of these certified specialists ensures that Sakai Takayuki knives are of the highest quality, combining meticulous craftsmanship with traditional techniques to produce outstanding kitchen tools.
Made
The blades are hand-sharpened by experienced craftsmen, resulting in a razor-sharp edge that can handle precise and delicate tasks in Japan. The single-bevel edge found on many Sakai Takayuki knives is particularly favored for tasks requiring extreme precision, such as slicing sashimi.
Japanese Character
Japanese knives often feature kanji characters engraved on the blade, which can indicate various details about the knife. On Sakai Takayuki knives, the kanji 堺孝行 is engraved. This character represents the brand’s name.
Name Engraving
Name engraving is not available.
Ship internationally
Sakai Takayuki only ship products domestically. However, if you place an order through us, we will ship internationally. Fill out the contact form and we will get in touch.
Takayuki Sakai, Glass Plate, 7.1 inches (18 cm)
Suitable for a variety of culinary presentations, from sushi and sashimi to pastries and cakes. The plate’s design enhances the visual presentation of the food, making it appealing for both home dining and professional use in restaurants.
Despite its delicate appearance, the plate is made from durable glass that can withstand regular use. However, like all fine glassware, it should be handled with care to avoid chipping or breaking.
$73.54